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Thursday 24 August 2017

Procedure

Goody Goody Gum Drops


1.In a large pot of soften gelatin cold water for five minutes.


2.Stir in boiling water until it dissolves.


3.Stir in 2 tablespoons of sugar.


4.Bring to a boil over medium high heat and boil for 25 minutes.


5.Pour Mixture into 4 3x5 pans.
6.Add ¼ tsp extract and 2 drops food colour to each pan.


7. Stir until thoroughly combined.
8. Then freeze it.


By Kue’a, LJ and Soane

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